Exact specification to confirm
Variant-specific pack mapping and technical values: confirmation required.
454 g box side label · supplied photograph; confirm current label
Starch Ingredients
Food Grade Corn Starch
Fusanhe food-grade corn starch is made from premium corn, processed to a fine, smooth powder with excellent thickening, gelling, and binding properties. It has a neutral flavor and won't alter the taste or color of your final product. Widely used in sauces, soups, gravies, baked goods, processed meats, noodles, and confectionery. Available in small retail sachets (100g, 190g, 454g) for consumer markets and 25kg bulk bags for foodservice and industrial production. OEM/private label available.
BakeryCoatingNoodlesPrepared Food
Key benefits
- 100% pure food-grade corn starch
- Neutral flavor — won't alter taste of final product
- Excellent thickening and gelling properties
- Suitable for sauces, soups, baked goods, and meat products
- Fine texture, smooth dispersion without lumps
- Retail sachets and 25kg bulk industrial packaging
Available packaging
- 100 g × 60 bags
- 190 g × 60 bags
- 454 g × 24 boxes
- 25 kg × 1 bag
Technical information & specifications
- Ingredients
- Food grade corn starch.
- Product type
- Starch and starch product
Application & processing notes
Test in your process before scale-up
Share your ingredients, process conditions and target result when requesting a sample. Test the selected ingredient in your own production process before scale-up.
Procurement review
Choose the specification before requesting documents.
The names below are catalogue selection names, not approved SKU specifications. Listed pack formats are at product level. Confirm the exact variant, pack, availability and destination market with the team.
Request matching documents
Documents and data to confirm for the selected specification
- Full ingredients and allergens · On request
- Technical limits and test methods · On request
- Shelf life and storage · On request
- Retail label and carton details · On request
- TDS revision and review date · On request
A COA applies to an identified production batch and is supplied after the batch is known. No unpublished test value or certificate is implied here.
Applications
Bakery & Pastry
Leavening, custard and alkali solutions for cakes, pastry, fried dough and traditional bakery products.
View applicationFAQ
How do I choose a product for my process?
Share your application, formulation conditions and target result in the sample request. The team will discuss relevant products and sample options.
Can I request a sample first?
Yes. Test the sample in your own production environment. Pricing and supply terms are provided with the quotation.