Exact specification to confirm
Variant-specific pack mapping and technical values: confirmation required.
Baking Ingredients
Fusanhe compound ammonium bicarbonate, also known as baker's ammonia, is a traditional leavening agent that produces light, crisp textures in baked goods. It decomposes completely during baking, leaving no residual taste or aftertaste, making it ideal for dry, crisp products. Widely used in cookies, crackers, flatbreads, and traditional pastries. Pre-blended with sodium bicarbonate and edible starch for consistent results. Available in 1.2kg catering cans and 25kg bulk bags for industrial production.
Application & processing notes
Share your ingredients, process conditions and target result when requesting a sample. Test the selected ingredient in your own production process before scale-up.
Procurement review
The names below are catalogue selection names, not approved SKU specifications. Listed pack formats are at product level. Confirm the exact variant, pack, availability and destination market with the team.
Variant-specific pack mapping and technical values: confirmation required.
A COA applies to an identified production batch and is supplied after the batch is known. No unpublished test value or certificate is implied here.
Related products
Baking Ingredients
Fusanhe double-acting baking powder is a complete leavening system designed for commercial bakeries and food manufacturers. It releases gas twice during the baking process — first when mixed with moisture, and again when exposed to heat — ensuring consistent volume, texture, and batch-to-batch reliability. Aluminum-free formula with no bitter aftertaste. Ideal for cakes, muffins, cookies, scones, steamed buns, and other baked goods. Available in 300g retail cans for consumer markets, 2.7kg catering cans, and 25kg bulk bags/pails for industrial production. OEM/private label available.
View product Request sampleBaking Ingredients
Fusanhe compound custard powder is a ready-to-use dessert and bakery ingredient that creates smooth, creamy custard with a rich vanilla flavor. It's widely used in custard tarts, cream fillings, bread, cakes, and pastries. Available in both coloring (yellow) and natural-color variants, as well as seasoned formulations for different applications. Supplied in 300g retail cans, 2.7kg catering cans, and 3kg foodservice packs. OEM/private label available.
View product Request sampleBaking Ingredients
Fusanhe food-grade baking soda (sodium bicarbonate) is a versatile household and food-grade ingredient used for baking, cleaning, deodorizing, and personal care. It's 100% pure with no additives, meeting food safety standards for direct food use. Essential for baking as a leavening agent, also widely used as a natural cleaning agent, odor remover, and household staple. Available in 250g consumer retail bags and 25kg bulk bags for foodservice and industrial use. OEM/private label packaging available.
View product Request sampleFAQ
Share your application, formulation conditions and target result in the sample request. The team will discuss relevant products and sample options.
Yes. Test the sample in your own production environment. Pricing and supply terms are provided with the quotation.